Marc Puig Guasch
Board member since 1999.
Academic background: Degree in Industrial Engineering (Polytechnic University of Catalonia - UPC) and MBA (Harvard University).
Professional experience: Antonio Puig S.A., Puig USA, Carolina Herrera Ltd., and Puig.
Others: President of IEF (Family Business Institute) and Vice President of Círculo de Economía (Barcelona); member of the Harvard Business School European Advisory Board and IESE International Advisory Board. Awarded the Kellogg Family Enterprise Leadership Award (2015) and inducted into the Hall of Fame of The Fragrance Foundation of America (2017).
Manuel Puig Rocha
Member of the Board of Directors since 1999. Representative of Lyskamm 1861, S.L. on the Board.
Academic background: Degree in Industrial Engineering (Polytechnic University of Catalonia - UPC).
Professional experience: Antonio Puig S.A., Carolina Herrera Perfumes, Nina Ricci, Jean Paul Gaultier, Prada Parfums, and Puig.
Others: Member of the boards of directors of Exea Empresarial, ISDIN, Flamagas, Uriage, Apivita, and RACC (Royal Automobile Club of Catalonia); member of the Investors Committee Vaultier7; member of the Advisory Board of GBI (Georgetown University); and member of Group GEEP (Groupe d’Exécutifs Espagnols à Paris).
Marian Puig Guasch
Board member since 2020.
Academic background: Marian Puig holds an MSc in Chemical Engineering by the Chemical Institute of Sarria (IQS). He completed an MBA at IMD Business School in Lausanne, and worked in Marketing and Sales at Puig in London, New York and Paris.
Professional experience: In 1991 he was appointed President and CEO of Paco Rabanne in Paris and five years later held the position of Co-CEO of Puig and the Presidency of Nina Ricci until 2002, also from Paris. In that year, he returned to Barcelona as CEO of Isdin, and was appointed Chairman of the Board in 2016.
Others: Since 2001, he is member of the Board of Bank Degroof Petercam Spain, becoming Vice President in 2010, and President of Wealthprivat Management Bank, member of a the Board of Andbank Spain. Vice President of the Trustee Board at the Chemical Institute of Sarria (IQS) in Barcelona, former member of the board of the TNC (National Theater of Catalonia). Member of the Board of Trustees of FPdGi (Princess of Girona Foundation) since 2010. Member of the International Advisory Council of Brookings Institution (Washington) since 2013 and member of Barcelona Global since 2012, becoming President in 2014, and Honorary President since 2016. Member of the Board of Trustees of ESADE since 2021.
Jordi Puig Alsina
Board member since 2020.
Academic background: degree in Economics (University of Barcelona).
Professional experience: PepsiCo, In-Store Media Group, Puig, Muji, Luppa Solutions.
Others: member of the boards of directors of Exea Empresarial and Flamasats, member of the boards of trustees of the Puig Foundation and Betània Patmos School, and Vice Chairman of the Real Club Náutico Barcelona.
Xavier Puig Alsina
Board member since 2020.
Academic background: degree in Economics and MBA (Esade, Barcelona).
Professional experience: Sheaffer Eaton Textron, Polyflame France, Casio, Flamasats.
Others: member of the boards of directors of Exea Empresarial, Uriage, and Círculo Ecuestre, Chairman of the Puig Family Board and the Puig Foundation, and member of the Advisory Board of Banco de Santander (Catalonia).
Jordi Constans
Board member since 2013.
Academic background: Degree in Economics (University of Barcelona), General Management Program (IESE) and Business Administration Program (ESADE).
Professional experience: Danone, Louis Vuitton.
Others: Member of the boards of directors of THOM Europe, Royal Van Lent, Fluidra and GB Foods.
Yiannis Petrides
Board member since 2010.
Academic background: Degree in Economics and Politics (University of Cambridge) and MBA (Harvard Business School).
Professional experience: Procter & Gamble and PepsiCo.
Others: Chairman of the Supervisory Board of Refresco Group N.V.; member of the Board of Directors of CyPET; Chairman of Largo; member of the Board of Directors and Chair of the Remuneration and Nomination Committee of Mytilineos, S.A.; senior industry advisor at Triton Partners Private Equity; and Vice-Chairman of the Board of Directors of Campofrío Food Group, Chair of its Audit and Strategy committees, and member of its Remuneration and Nomination Committee.
Daniel Lalonde
Board member since 2019.
Academic background: Honors degree in Mathematics (University of Waterloo, Canada) and MBA (INSEAD).
Professional experience: Nespresso, LVMH Watches and Jewelry North America, Louis Vuitton North America, Moët-Chandon and Dom Perignon, Ralph Lauren International and SMCP (Sandro, Maje, Claudie Pierlot).
Others: Member of the boards of directors of INSEAD and Ferretti.
Rafael Cerezo
Board member since 2007.
Academic background: Degree in Economics (London School of Economics) and MBA (Columbia University).
Professional experience: The Boston Consulting Group.
Others: Member of the boards of directors of Flamagas, Aubelia (Uriage), and ISDIN; member of the Advisory Board of Exea; and trustee of the Spanish Anti-Drug Foundation.
Josep Oliu
Board member since 2011, representing Exea Empresarial, S.L.
Academic background: Degree in Economics (University of Barcelona) and PhD in Economics (University of Minnesota).
Professional experience: Banco Sabadell.
Others: Member of the Boards of Trustees of the Princess of Asturias Foundation and the Princess of Girona Foundation, and Vice President of LECE (European League for Economic Cooperation).
Patrick Chalhoub
Board member since 2020.
Academic background: Bachelor’s degrees in Economics and Finance, and in Political Science.
Professional experience: LVMH, L’Oréal, Dior, Puig, and Chalhoub Group.
Others: Former President of the French Business Council Dubai & Northern Emirates; founder and former President of Endeavor UAE; advisor to the UAE Government on circular economy; foreign trade advisor to the French Government; and member of the Rotary Club. Awarded the Chevalier de l’Ordre National du Mérite and Chevalier de l’Ordre National de la Légion d’Honneur medals.
Ángeles Garcia-Poveda Morera
Board member since 2023.
Academic background: degree in European Business Studies (ICADE – Universidad Pontificia de Comillas, Madrid and NEOMA, Reims), Business Case Study Program (Harvard University).
Professional experience: Spencer Stuart, Boston Consulting Group (BCG), A.B. Asesores Bursatiles (Madrid).
Others: Chairwoman of the Board of Directors of Legrand SA, member of the Boards of Directors of Edenred SA, Bridgepoint plc, Institut Français des Administrateurs (IFA), NEOMA and Institut de la Finance Durable (IFD). Member of the Executive Committee of Medef (Mouvement des Entreprises de France). Member of the Advisory Board of the Climate Governance Initiative (CGI) – World Economic Forum.
Christine A. Mei
Board member since 2023.
Academic background: degree in Chemical Engineering (University of Texas) and MBA (Rice University).
Professional experience: The Cozabe Group, Beiersdorf, Royal Philips, Coca-Cola, Dow, Click2Asia.com, Nike, Procter & Gamble.
Others: member of the Board of Directors of SKU. Member of the Advisory Board of two startups (Redway International Limited and Asian Urgent Care Development). Former member of the Boards of Naturally Austin and Gathered Foods.
Nicolas Mirzayantz
Board member since 2023.
Academic background: master’s degree in Economics (University Panthéon-Assas, Paris, France), International Executive Program (INSEAD) and Executive Program (Singularity University, Palo Alto, US).
Professional experience: International Flavors & Fragrances, Inc. (Fine Fragrance & Beauty Care Division, Scent Division and Nourish Division).
Others: member of the Board of Directors of Coca-Cola Europacific Partners plc (CCEP) from May 2023, member of the Board of Governors of the We Are Family Foundation. Cultural Leader at the World Economic Forum, Davos (2013). Former member of the Boards of the International Fragrance Association (IFRA) and the Research Institute for Fragrance Materials (RIFM), and former vice chairman and member of the Industry Advisory Board for the master’s program of the Fashion Institute of Technology (FIT).